Swedish Julbord 2017

Celebrate the holidays with us in Scandinavian style at Plaj

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Sunday, December 3rd
Sunday, December 10th
Monday, December 11th
Sunday, December 17th

Swedish Julbord: $70 Per Person

Reservations are required

To make a reservation:
please call 415-294-8925 or book with OpenTable.

*Any cancellations made within 72 hours of the reservation will be subject to a $70 per person cancellation fee. Any reservations that do not show up for their reservation is subject to a $70 per person cancellation fee.

Swedish Julbord 2017

House Made Glogg, Candied Almond and Raisins

S.O.S.

Herring Salad, Grandma’s Classic, Saffron & Leek, Dill Cooked Potatoes, Sour Cream, Chives, Red Onions, Nordic cheeses, Boiled Egg, Rye Crisp

Cold Cuts

Dill Cured Salmon (gravlax), Cold Smoked Salmon, Pigs Head Terrine(sylta), Lant Pate on Elk, Chicken Liver Mousse, Shaved Pork & Lamb Belly (rullsylta) with Pickled Vegetables, Horseradish, Swedish Holiday Bread

Hot

Mustard Baked Christmas Ham(julskinka) Swedish meatballs, Sausages, Ginger Glazed Spare Ribs. Jansson Temptation, Red Cabbage, Brown Cabbage, Apple Sauce, Spicy Mustard

Sweets

Santa’s Rice Porridge (find the hidden almond) Home made Kitchen Treats

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