Valentines Day 2018

Celebrate your special someone with us in Scandinavian style at Plaj


With Valentines Day coming right up, now is the time to book your reservation at Plaj Restaurant. We hope to celebrate 2018 with you and your special someone. Make your reservation here.

Join us for a 4-course tasting menu, $85 per person with an optional wine pairing.

**Cancelation within 48 hours of the reservation will result in a charge of the full menu price per person. Also, please note that the only items we will be serving on Feb 14th is the Valentines Day Prix Fixe. Our regular menu items will not be available.

Valentines Menu 2018

Chefs surprises

Course One

Local miyagi oyster
Elderberry mignoette, smoked oil

Course Two

Kohirabi & beets
Smoked ricotta, hazelnuts, nasturtium

Course Three

Arctic Cod Skrei (the love fish)
Sunchoke, charred leeks, smoked trout roe

Course Four

Greek yoghurt, lemon verbena, meringue

*Standard menu featured here, pescatarian, vegan, gluten (except bread course) and dairy free option are available upon request. Prix Fixe is set and there are no substitutions outside of the mentioned dietary restrictions.*

*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food-borne illness
*Please keep in mind that any items prepared without gluten or dairy products are made in a facility that handles many other wheat and dairy products.
During normal kitchen operations, there is a possibility for food items to come into contact with wheat gluten/proteins and/or dairy products.
However unlikely, we are unable to guarantee that any menu item is completely gluten-free or dairy-free.

Please note that menu items, prices and ingredients may change without notice
A 1% surcharge will be added to all food and beverage sales for San Francisco Employer Mandates and Health Insurance
Maximum 3 credit/debit cards per table. Split plate charge $4. Cake cutting charge $4 per slice.

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